Brunch ALL MENUS >>>
Take-out Menu Hours: Mon. - Thurs. 10am - 9:00pm, Fri. and Sat. 10am - 10:00pm, Sunday - 10am - 8:00pm
Two Eggs Any Style
With hash browns or country potatoes, and toast, bacon or sausage.
Chicken Fried Steak and Eggs
With country gravy, two eggs any style and hash browns or potatoes and toast.
Build Your Own Omelet
Choice of bacon, sausage or ham. Add .50 for any of the following: mushrooms, cheese, avocado, tomatoes, peppers or spinach.
Eggs any style, sausage (1), bacon (2) and French toast (3), with hash brown or country potatoes.
Butterscotch French Toast
French baguette slices, lightly coated with butterscotch batter, seared golden brown, garnished with fresh berries.
Two soft poached eggs on an English muffin and Canadian bacon topped with hollandaise, hash brown or country potatoes.
Two soft poached eggs on English muffin, spinach and tomatoes, with Hollandaise hash brown or country potatoes.
Whole wheat toast, avocado, tomatoes, cucumbers and eggs (2) any style. Served open face.
Corned Beef Hash
Corned beef. Onions and hash browns, topped with two eggs any style.
Pinto beans, Spanish rice, fried tortilla, two eggs over easy, Ranchero sauce and cheddar cheese garnished with avocado, bacon and sour cream.
Scrambled eggs with spinach, mushrooms, onions, and ground beef, topped with feta cheese, and toast. Hash browns or potatoes.
Garnished with fresh berries.
Choice of bacon, sausage, or ham, spinach tortilla. Scrambled eggs, onions, peppers, potatoes, and cheddar cheese and Ranchero sauce.
Stack of Pancakes (3)
Biscuits and Gravy
CHILDREN'S MENU $8
Eggs any style
SIDE ORDERS $3
SIDE ORDERS $5
Sausage patties (2)
Two Eggs, any style
Bloody Mary $10